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Sweet Potato Peach Bake

Peaches and sweet potatoes complement each other so well in this Sweet Potato Peach Bake. This sweet and delicious casserole is perfect for the holidays, and can be dressed up with marshmallows or peach...

Author: Bruce's Yams

Original Ranch Cheddar Chicken

Coated with tangy Hidden Valley® Original Ranch® Dressing, chicken breasts are then dredged in a cheesy panko mixture and baked until crispy and tender.

Author: Hidden Valley Ranch

Chocolate Peanut Butter Swirl Fudge

An easy chocolate fudge is swirled with peanut butter fudge to make this beautiful and delicious candy. Great for gift giving or party trays.

Author: Eagle brand

Baked Caprese Chicken

This is a simple yet amazing Caprese chicken made with fresh basil, grape tomatoes, and fresh mozzarella. Serve with a side salad or a side of pasta.

Author: Ms. Chef Esh

Roasted Red Pepper Panini

No need for takeout when you can make our delicious Roasted Red Pepper Panini right at home. Country Crock® Spread, basil, and garlic make a creamy pesto that gives this sandwich so much fabulous flavor....

Author: Country Crock®

Spanish Rice Stuffed Bell Peppers

Colorful bell peppers are stuffed with a combination of chorizo sausage, corn kernels, browned ground beef, Spanish rice, and cheese for a delicious weeknight meal.

Author: Knorr

Slow Cooker BBQ Chicken Thighs

A taste of the South is what you'll get when you toss BBQ flavors into the slow cooker with Tyson® Boneless Skinless Thighs. An easy-to-make meal with melt-in-your-mouth tenderness.

Author: Tyson Chicken

Chicken in Creamy Pan Sauce

Chicken breasts simmered in a creamy sauce make an easy but elegant dinner.

Author: Kraft

Roast Chicken Dinner with Gravy

Use just one pan to make a complete roasted chicken dinner with roasted carrots, potatoes and a creamy herb gravy.

Author: College Inn® Broths and Stocks

Classic Pecan Pie

This classic pie combines eggs, corn syrup, vanilla, lots of pecans, and is baked to a burnished golden brown. See other recipes by Karo Corn Syrup.

Author: Karo Corn Syrup

Impossibly Easy Breakfast Bake (Crowd Size)

Ringing the breakfast bell has never been easier! Enjoy all the traditional tastes of breakfast in one easy bake.

Author: Bisquick

VELVEETA® Cheesy Bacon Brunch Casserole

Bacon, eggs and hash browns topped with melty VELVEETA--it's everything you want for brunch in one delicious casserole.

Author: VELVEETA Cheese

Creamy Irish Potato Soup

This rich and creamy potato soup is subtly flavored with celery and green onions. It's the kind of soup you'll want to savor slowly...even though it's ready in just 35 minutes.

Author: Campbell's Kitchen

Chocolate Almond Fudge

Rich chocolate flavor in a creamy fudge enhanced by the crunchy, nutty flavor of almonds. Add this to a holiday dessert table for rave reviews.

Author: Almond Breeze

Grilled Cajun Seafood Boil

Nothing says summertime better than a good old-fashioned seafood boil from Joy Wilson of Joy the Baker. This version removes the boil and takes it straight to the grill, creating personal pouches loaded...

Author: Reynolds Kitchens(R)

Apple Pie Crescents

All the flavor of apple pie without the fuss!

Author: Pillsbury

Caramel Apple Ice Cream

Apple chunks are cooked in butter with apple cider and apple pie spice, then blended into a rich ice cream mixture. When frozen, swirls of caramel topping are drizzled throughout.

Author: Eagle brand

Sweet and Sour Meatballs from Heinz

This zesty meatball recipe is always a hit with any crowd. The basic, two-ingredient sauce can be switched up by simply combining Heinz Chili Sauce with any sweet spread such as peach jam, grape jelly...

Author: Heinz

Johnsonville® Italian Meatballs

Using ground Italian sausage plus a few simple ingredients makes these flavorful meatballs extra-easy.

Author: From the Kitchen at Johnsonville Sausage

Festive JELL O Popcorn Balls

These popcorn balls can be any color or combination of flavors and colors--and they're fun to make.

Author: Kraft

Mama's Best Ever Spaghetti and Mozzarella Meatballs

Baked homemade meatballs are served over hot spaghetti with lots of sauce and grated Parmesan cheese.

Author: RAGÚ®

Coconut Walnut Squares

These squares are a tasty way to enjoy a treat. The combination of coconut with walnut makes these squares a delicious delight.

Author: Egg Farmers of Ontario

Garlic Seasoned Vegetables

Simmering vegetables in chicken broth and fresh minced garlic will bring out the best flavor in whatever combination you may choose.

Author: Swanson®

Traditional Rub for St. Louis Ribs

A brown sugar, paprika, dry mustard, and coriander make a savory dry rub for these slowly grilled, tender St. Louis-style spareribs.

Author: Smithfield(R)

Baked Tomato Mac 'n Cheese

Watch out! This delicious macaroni and cheese recipe will have you making mac 'n' cheese from scratch instead of from a box forever. You and your family will be enjoying the warm, creamy, cheesy, comfort-foody...

Author: Diana71

30 Minute Chili from RO*TEL

Chunky chili made quickly with ground meat, beans and two kinds of tomatoes for lots of flavor--perfect for a weeknight meal.

Author: RO*TEL

Home style Tacos al Pastor (Chile and Pineapple Pork Tacos)

Tacos al Pastor are a favorite in Mexico and Mexican restaurants throughout the world for good reason: The mixture of smoky, spicy chiles, sweet pineapples and fresh onions and cilantro is taco perfection....

Author: Goya

Easy Gravy

Cook up rich, velvety gravy with only four ingredients and in just 10 minutes.

Author: ARGO®, KARO® and FLEISCHMANN'S®

Crescent Pizza Pockets

Make perfect pizza pockets by wrapping pizza sauce, mozzarella, and pepperoni in crescent dough and baking until golden brown.

Author: Pillsbury

Zesty Italian Sausage Pasta

Flavorful Johnsonville Italian Sausage and broccoli in a light tomato garlic sauce with linguine pasta. This dish is simply irresistible.

Author: From the Kitchen at Johnsonville Sausage

Ginger Pork and Vegetable Stir fry

This skillet meal comes together in a flash! Add egg rolls, some hot steamed rice, and fortune cookies for make-at-home Chinese instead of take-out!

Author: Campbell's Kitchen

Savory Vegetable Stir Fry

Yellow squash, zucchini, carrots and red onion combine to make this sassy stir-fried side dish that's ready in just 20 minutes!

Author: Campbell's Kitchen

Ham & Egg Salad

This protein-packed breakfast requires no cooking, takes only minutes to make, and is an egg-cellent make-ahead morning meal. Store in the fridge and spread on whole wheat toast and scooped-out bagels...

Author: Rachael Ray Every Day

Lemon Ginger Chicken Noodle Soup

Traditional chicken noodle soup is refreshed with lemon juice, ginger and herbs for flavor the whole family will enjoy.

Author: College Inn® Broths and Stocks

Hot Mocha

This warming drink, a treat for coffee and chocolate lovers alike, combines the two under a layer of creamy foamed milk. Skim milk foams easily and makes a deceptively lean, yet rich topping. Enjoy it...

Author: Sweet'NLow(R)

Sensational Turkey Noodle Soup

Here is a great idea for that leftover turkey! Combine it with a few simple ingredients to make a sensational soup that's incredibly good. It's a breeze to prepare, but one taste guarantees that this will...

Author: Campbell's Kitchen

Tomato Basil Mozzarella Melt

Mini baguettes spread with pesto are filled with tomato and mozzarella slices, then heated until warm and cheese is melted.

Author: Marzetti

Thai Red Curry Soup

Our take on Thai red curry soup calls for jasmine rice instead of rice noodles. We puree the soup before adding onions and herbs for a smooth, rich texture. Adding a squeeze of lemon juice at the end brightens...

Author: Uncle Ben's

BBQ Bacon Wrapped Chicken

An ever-popular combination of bacon and chicken tastes even better with a homemade sweet and tangy glaze featuring Heinz Ketchup, real maple syrup and mustard. Serve with baked potatoes and grilled veggies...

Author: Heinz

Oven Roasted Artichokes

These fork-tender artichokes from Russ Crandall of The Domestic Man are a delicious addition to any feast.

Author: Reynolds Kitchens(R)

Quick and Easy BBQ Chicken Pizza

This delicious meal comes together with just a few simple ingredients in less than 30 minutes! Grilled BBQ chicken, red onion, and melty cheese make for one delicious pizza. This recipe was made in a Panasonic...

Author: SunnyDaysNora

Southwest White Chicken Chili

Got 30 minutes and a craving for good chili? Then get out your saucepan, because this chicken chili really satisfies.

Author: Campbell's Kitchen

Baked Salmon with Basil and Lemon Thyme Crust

A perfectly baked salmon topped with a mouthwatering crust and served with asparagus. The crispiness and the lemony flavors of the crust are delicious. If desired, you can squeeze some fresh lemon juice...

Author: Jennifer Aleman

Easy Chicken and Broccoli

Best-loved comfort food that fits busy schedules.

Author: Kraft

NESTLE® TOLL HOUSE® Mint Filled DelightFulls™ Chocolate Chip Cookies

America's favorite chocolate chip cookie recipe gets a burst of refreshment with Mint Filled DelightFulls.

Author: Nestle Toll House

Southwestern Chicken Packets from Reynolds Wrap®

Spice up your barbeque with these juicy and flavorful Southwest chicken packets. Loaded with peppers, onions and sweet corn, they are sure to be a dinner the whole family will enjoy. Brought to you by...

Author: Reynolds Kitchens(R)

Johnsonville Brat Hot Tub

Grilled brats get a hot bath in beer with butter and onions for even more juicy and delicious flavor!

Author: From the Kitchen at Johnsonville Sausage

Quick Sweet Pea Soup

Homemade pea soup is less than 30 minutes away, with canned sweet peas, bagged spinach and chicken broth as time savers. Blending early in the preparation so the soup purees all at once in only one batch,...

Author: Del Monte

Mama Chiarello's Stuffed Eggplant

In this Italian-inspired dish, eggplant halves are filled with a savory mixture of browned beef, bell pepper, fresh herbs, cheese and bread crumbs, then topped with tomatoes and more cheese and baked until...

Author: Progresso

Rosemary and Garlic Smoked Pork Roast

Covering meat with aluminum foil after removing from the grill keeps the surface from cooling off too fast while it stands. The standing time helps it retain its juices so the meat won't be dry. You can...

Author: Reynolds Kitchens(R)